October 17th, 2021 at Brook Run Park in Dunwoody

Hello Kosher BBQ Aficionados! 

We have a new date and a new location for the 2021 Atlanta Kosher BBQ Festival!

We are thrilled to announce that we will be returning to Brook Run Park in Dunwoody!

Our new date is Sunday October 17th, 2021.

More details to follow in the coming months.


The countdown to BBQ has begun









The 2019 Festival was filmed by acclaimed Atlanta Director Adam Hirsch and his award winning film crew led by Jacob Ross.

No Pork on the Fork was screened at the Southeastern International Film and Music Festival in Nashville, Tennessee, the Moscow Russia Jewish Film Festival and the Georgia Film Festival presented by the University of North Georgia


Once the COVID pandemic is over we will be holding special Dinner & a Movie nights featuring Keith’s Corner BBQ’s famous Kosher Brisket and a showing of our 23 minute Documentary Short No Pork on the Fork at select venues.

Want to Compete in the 2021 Kosher BBQ Competition?

Early bird registration 10% discount until May 30 only $540 to compete. If your PAID team recruits another team we will rebate you $75!!!

We make it easy for you. For your $600 entry fee we provide; 2 Weber Kettles, 2 bags of Royal Oak Lump Charcoal, a whole Brisket, Beef Ribs, Chicken Wings and Ground Beef/Beans for Chili and all the ingredients you need to make your Rub and Sauce. You bring your recipe and skill.

Click Here to Register your Team


2019 AKBF Champions

Grand Champion – BBQ’N Hebrew Hillbillies

Smoke’m if you got’m, Brisketeers, BBQ’N Hebrew Hillbillies, Meat the Press, Char Kol Nidre,Weber National Brisket Association


Please visit the team page to see the final scores for each category. 

Please click this link to see the amazing photos from the 7th Annual Atlanta Kosher BBQ Festival


Introducing our 2019 Mench of Meat Award winner – KCBS Judge Coordinator Rick Goldstein

Congratulations to our Alan Rubenstein Memorial Community Sponsor of the Year Award Winner

Billy Page of Sunbelt Rentals

Please patronize our sponsors, especially in this time of crisis




Tell me more about the BBQ Festival

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